Corn Bread (Vegetarian Epicure)
- Number of Servings: 6
Ingredients
Directions
1 1/4 cup flour3/4 cup corn meal - stone ground3/4 t salt1/4 cup sugar5 t baking soda1/4 cup egg substitute1 cup milk2 T canola oil
mix dry ingredients together. add wet ingredients. mix well. pour into a 9 inch pie dish. bake at 375 for 30 min
Number of Servings: 6
Recipe submitted by SparkPeople user SHABULA.
Number of Servings: 6
Recipe submitted by SparkPeople user SHABULA.
Nutritional Info Amount Per Serving
- Calories: 244.8
- Total Fat: 5.5 g
- Cholesterol: 0.9 mg
- Sodium: 743.5 mg
- Total Carbs: 42.8 g
- Dietary Fiber: 3.2 g
- Protein: 6.1 g