Pepper & Onion Beef Throw-Together

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 lb. Beef for Stew2 large Green Peppers1 large Onion1/2 tbls. minced Garlic3 Carrots1/2 cup Brown Rice 1 can (14oz) Beef broth3/4 cup Spaghetti/Marinara Sauce (tomato sauce)1/12 cup waterPepper
Directions
Chop peppers and onion into large chunks. Pour broth and speghetti sauce into Crock-Pot, add rice, seasonings, meat and vegatables. Add water.

Cook on high for 4 hours or on low for 6-8 hours.

Makes 10 - 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user JULIEM165.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 119.2
  • Total Fat: 1.9 g
  • Cholesterol: 27.2 mg
  • Sodium: 401.9 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 12.1 g

Member Reviews
  • CRIMSCOUT
    Made ths and it was very well received! Tastes great! - 9/30/09
  • NEVAEHSGRANDMA
    Good but a little too garlicky for my taste. - 10/3/09