Enchilada Lasagna

Name: Enchilada Lasagna Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8
Ingredients: 1 16oz can of refried beans; 1lb ground beef; 4oz shredded cheese; 1/2 can large black olives drained and sliced; 8-12 corn tortillas; enchilada sauce

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 8

Ingredients

1 16oz can of refried beans1lb ground beef4oz shredded cheese1/2 can large black olives, drained and sliced8-12 corn tortillasenchilada sauce

Directions

Saute ground beef and drain. Preheat oven to 375*. Layer ingredients in oven safe dish. Bake until cheese is melted.

Number of Servings: 8

Recipe submitted by SparkPeople user MALACHAINN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 405.2
Total Fat: 21.7 g
Cholesterol: 56.4 mg
Sodium: 665.4 mg
Total Carbs: 33.6 g
Dietary Fiber: 6.5 g
Protein: 18.5 g

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