Lentil Tacos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3.4 cup lentils3/4 cup brown rice4 beef/vegetable boullion cubes4 tsp chili powder1 tsp cumin2 tsp onion powder1/2 garlic powder
Rinse lentils. Mix everything else, cover, and boil until moisture was absorbed and tender.
Number of Servings: 4
Recipe submitted by SparkPeople user FLYMOM365.
Number of Servings: 4
Recipe submitted by SparkPeople user FLYMOM365.
Nutritional Info Amount Per Serving
- Calories: 123.1
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 41.7 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 4.4 g
- Protein: 5.3 g
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