Asian Grilled Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
3 T light soy saucejuice from 1/2 lime1 t Grated Ginger root1 T toasted sesame oil1 t honey1 clove garlic, crushed1 lb salmon
Combine first 6 ingredients
marinate fish for at least 1/2 hour
wipe fish dry and discard marinade
roast on well-oiled grill rack of a hot barbecue for 5-10 minutes per side
allow to rest for 5 minutes before serving with rice and grilled vegetable
This marinade is also great with chicken thighs!
Number of Servings: 4
Recipe submitted by SparkPeople user SCOTTY51.
marinate fish for at least 1/2 hour
wipe fish dry and discard marinade
roast on well-oiled grill rack of a hot barbecue for 5-10 minutes per side
allow to rest for 5 minutes before serving with rice and grilled vegetable
This marinade is also great with chicken thighs!
Number of Servings: 4
Recipe submitted by SparkPeople user SCOTTY51.
Nutritional Info Amount Per Serving
- Calories: 251.1
- Total Fat: 12.6 g
- Cholesterol: 80.4 mg
- Sodium: 513.0 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.2 g
- Protein: 29.6 g