Ahi Poke
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 219.8
- Total Fat: 14.7 g
- Cholesterol: 40.0 mg
- Sodium: 407.6 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.5 g
- Protein: 17.9 g
View full nutritional breakdown of Ahi Poke calories by ingredient
Introduction
A Hawaiian staple A Hawaiian stapleNumber of Servings: 3
Ingredients
1/2 pound Ahi Tuna
1/4 cup soy sauce, less sodium
3 tbsp Sesame Oil
4 tsp garlic
1/2 small white onion (chopped)
1 tsp ginger minced
1/2 tbsp red pepper
green onion
Directions
To prepare:
1. Put the tuna aside
2. Mix all other ingredients together
3. Cut the tuna in .5 inch pieces and combine with mixture
Number of Servings: 3
Recipe submitted by SparkPeople user ONEPINKDIAMOND.
1. Put the tuna aside
2. Mix all other ingredients together
3. Cut the tuna in .5 inch pieces and combine with mixture
Number of Servings: 3
Recipe submitted by SparkPeople user ONEPINKDIAMOND.
Member Ratings For This Recipe
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ELRIDDICK
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AZMOMXTWO
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ARTJAC
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KITTYHAWK1949
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MUGABI123