Barley Dried Fruit Salad (1/2 cup = 1 serving)

  • Number of Servings: 6
Ingredients
2/3 cup barley 2 tsp olive oil.25 cup lemon juice1 T honey1 T fresh mint1 T sliced almonds.25 cup dried prunes.25 cup dried apricots
Directions
Cook barley as directed; add the rest of the ingredients. Cool before serving. Makes 6 1/2 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user SKITTLEMM.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 117.3
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.6 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.2 g

Member Reviews