Frijoles Charros
- Number of Servings: 3
Ingredients
1 can Bush's Pinto Beans1 oz Canadian Bacon1 small onion, diced2 Tbs. cilantro, chopped1 medium tomatoe, diced1/4 cup Herdez salsa caseraPam cooking spray
1. Spray a medium pan with pam, fry canadian bacon, onion, cilantro, and tomato until onion is translucent.
2. Add pinto beans, fill pinto beans with water and add to your pot.
3. Add salsa and bring to a boil.
4. Simmer for 20 minutes or until water is mostly absorbed.
Serves 3
3 WW points per serving
Number of Servings: 3
Recipe submitted by SparkPeople user AERIEA085.
2. Add pinto beans, fill pinto beans with water and add to your pot.
3. Add salsa and bring to a boil.
4. Simmer for 20 minutes or until water is mostly absorbed.
Serves 3
3 WW points per serving
Number of Servings: 3
Recipe submitted by SparkPeople user AERIEA085.
Nutritional Info Amount Per Serving
- Calories: 161.5
- Total Fat: 0.8 g
- Cholesterol: 4.5 mg
- Sodium: 513.0 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 6.9 g
- Protein: 8.5 g
Member Reviews