Crockpot Pot Roast

Name: Crockpot Pot Roast Recipe
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 5
Ingredients: 2 lb. Beef chuck roast; 5 carrots chopped; 3 medium potatoes cut into 2x2 pieces; 1 medium White Onion sliced; 1 can Low Fat Cream of Mushroom Soup; 1 can(10.5 oz) beef broth; 1 pkt dry onion soup mix

Minutes to Prepare: 15
Minutes to Cook: 240

Number of Servings: 5

Ingredients

2 lb. Beef chuck roast 5 carrots, chopped3 medium potatoes, cut into 2x2 pieces1 medium White Onion, sliced1 can Low Fat Cream of Mushroom Soup1 can(10.5 oz) beef broth1 pkt dry onion soup mix

Directions

Mix cream of mushroom and onion soup mix in crockpot. Add beef broth and mix well. Place vegetables in pot and stir. Place roast in and spoon soup mixture on top. Cook on low for 8 hours or on high for 4 hours.

Number of Servings: 5

Recipe submitted by SparkPeople user AMARIN4.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 437.5
Total Fat: 8.5 g
Cholesterol: 111.9 mg
Sodium: 1,737.5 mg
Total Carbs: 44.0 g
Dietary Fiber: 5.3 g
Protein: 45.2 g

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