Scandinavian Shrimp Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 cups frozen baby shrimp, peeled3 tbsp fat free miracle whip5 tbsp fat free sour cream2 tbsp lemon juice2 tsp sweet paprika1 oz tomato paste1/4 cup fresh chopped dill
Thaw shrimp and set aside.
When the tomato paste is room temperature, whisk together with lemon juice, paprika, and miracle whip until smooth. Stir in sour cream.
Fold in shrimp and garnish with chopped dill weed.
Makes 4 1/2 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SALTWATERWOMAN.
When the tomato paste is room temperature, whisk together with lemon juice, paprika, and miracle whip until smooth. Stir in sour cream.
Fold in shrimp and garnish with chopped dill weed.
Makes 4 1/2 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SALTWATERWOMAN.
Nutritional Info Amount Per Serving
- Calories: 73.5
- Total Fat: 0.5 g
- Cholesterol: 96.7 mg
- Sodium: 596.4 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 1.0 g
- Protein: 11.2 g
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