Turkey Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
1 pound extra lean ground turkey1 cup whole wheat breadcrumbs1 tsp ground oregano1 egg
Preheat oven to 400 degrees. Spray a cookie sheet with non-stick spray. Combine all ingredients in a bowl and shape into balls. Place on sheet and bake for approx 25 minutes or until cooked.
Makes 18 meatballs.
Number of Servings: 18
Recipe submitted by SparkPeople user HAWGWILD1.
Makes 18 meatballs.
Number of Servings: 18
Recipe submitted by SparkPeople user HAWGWILD1.
Nutritional Info Amount Per Serving
- Calories: 58.9
- Total Fat: 1.4 g
- Cholesterol: 21.9 mg
- Sodium: 73.6 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 0.5 g
- Protein: 6.5 g
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