Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Ground beef, 16 oz.Onions, raw, 1 cup choppedGarlic 2 clovesDiced Tomatoes 1 canChili Powder 2-3 tablesponsSalt 2 teaspoonsSugar 1 teaspoonWorchestershire Sauce 1 teaspoonTomato Sauce 1 canGreen Beans 1 can drained
Directions
Brown hamburger, onions and garlic
Add ingredients

Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SUZZEH.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 285.5
  • Total Fat: 20.6 g
  • Cholesterol: 64.3 mg
  • Sodium: 1,364.0 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 14.1 g

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