Double Chocolate Brownies

Name: Double Chocolate Brownies Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 24
Ingredients: 2 Sticks Butter; 1 Cup Sugar; 4 Eggs; 3/4 Cup Dry Cocoa; 1/4 Cup Oil; 1 Cup Flour; 1 Cup Semi-Sweet Chocolate Chips

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 24

Ingredients

2 Sticks Butter1 Cup Sugar4 Eggs3/4 Cup Dry Cocoa1/4 Cup Oil1 Cup Flour1 Cup Semi-Sweet Chocolate Chips

Directions

Preheat oven to 350. Cream together softened Butter and Sugar. Beat in Eggs. Combine Dry Cocoa and Oil. (Can use 4 squares of Cocoa baking squares, melted and cooled) Add to first mixture and mix well. Stir in Flour. Add Chocolate Chips. Bake in Greased 13 X 9 baking dish, 45 mins.

Number of Servings: 24

Recipe submitted by SparkPeople user BUBULOO.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 186.3
Total Fat: 11.7 g
Cholesterol: 56.1 mg
Sodium: 12.4 mg
Total Carbs: 20.4 g
Dietary Fiber: 3.3 g
Protein: 3.0 g

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