Homemade chicken noodle soup

  • Number of Servings: 8
Ingredients
Chickennoodlescarrotcelerypeasonion
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user LESMUCH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 265.4
  • Total Fat: 2.5 g
  • Cholesterol: 53.3 mg
  • Sodium: 127.0 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 6.8 g
  • Protein: 26.3 g

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