Asparagus Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
* Asparagus, fresh, 907.1 grams (2 lbs) * *Barilla BowTie Pasta, 36 oz (3 12-oz boxes) * Garlic, 4 cloves * Olive Oil, .5 (1/2) cup
Directions
Cut the asparagus into bite sized pieces. Cook it (i throw it in the microwave with a little bit of water for 3 - 5 minutes). It should be cooked, but firm.

Mince the garlic.

Make the bowtie pasta according to the package directions.
Drain the pasta.

Mix 1/2 cup olive oil, asparagus, garlic and pasta together.

Enjoy!!

Number of Servings: 8

Recipe submitted by SparkPeople user EIREANN7777.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 597.7
  • Total Fat: 16.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.5 mg
  • Total Carbs: 100.1 g
  • Dietary Fiber: 6.9 g
  • Protein: 18.4 g

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