Peanut Butter Rice Krispie Treats
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
3 Cups Rice Krispies1/2 Cup Sugar1/2 Cup Light Corn Syrup1/2 Cup Smooth Peanut Butter
Put Rice Krispies in a large greased bowl.
Stirring constantly, cook the sugar and corn syrup in a pot over medium heat just until the mixture begins to bubble. Take it off the heat immediately and add the peanut butter. Stir until mixed thoroughly.
Pour mixture over the Rice Krispies and gently mix until the Krispies are coated. Quickly pour the coated Krispies into a greased 13x9 inch pan. Allow time to cool before cutting. ENJOY!!!
Number of Servings: 12
Recipe submitted by SparkPeople user CAPTAIN_ME.
Stirring constantly, cook the sugar and corn syrup in a pot over medium heat just until the mixture begins to bubble. Take it off the heat immediately and add the peanut butter. Stir until mixed thoroughly.
Pour mixture over the Rice Krispies and gently mix until the Krispies are coated. Quickly pour the coated Krispies into a greased 13x9 inch pan. Allow time to cool before cutting. ENJOY!!!
Number of Servings: 12
Recipe submitted by SparkPeople user CAPTAIN_ME.
Nutritional Info Amount Per Serving
- Calories: 162.0
- Total Fat: 5.6 g
- Cholesterol: 0.0 mg
- Sodium: 110.7 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 0.6 g
- Protein: 3.1 g
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