Pork Tenderloin with Cabbage, Apples and Vidalia Onion Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb pork tenderloin whole1 large apple peeled and sliced thinly3 cups red cabbage chopped in thin slices6 T Tastefully Simple Vidalia Onion Dressing
Layer in crock pot:
- Cabbage mixed with Vidalia Onion dressing
- Apples along sides leaving opening in center
- Place pork tenderloin in center
Put crock pot on low and cook at least 8 hours.
You can put in crock pot in the AM very quickly and have a yummy dinner when you get home.
I don't season with salt because of health issues, but if you want to add additional salt/pepper for seasoning, that is fine.
Enjoy!!
Number of Servings: 4
Recipe submitted by SparkPeople user PKGRANDMA.
- Cabbage mixed with Vidalia Onion dressing
- Apples along sides leaving opening in center
- Place pork tenderloin in center
Put crock pot on low and cook at least 8 hours.
You can put in crock pot in the AM very quickly and have a yummy dinner when you get home.
I don't season with salt because of health issues, but if you want to add additional salt/pepper for seasoning, that is fine.
Enjoy!!
Number of Servings: 4
Recipe submitted by SparkPeople user PKGRANDMA.
Nutritional Info Amount Per Serving
- Calories: 345.5
- Total Fat: 15.3 g
- Cholesterol: 89.5 mg
- Sodium: 181.6 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 2.1 g
- Protein: 32.5 g
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