Tomato Mozzarella Bruschetta
- Number of Servings: 3
Ingredients
1/2 loaf of Artisan Baguette bread sliced thin1 medium or large tomato1/2 cup mozzarella cheeseolive oil lightly brusheddash salt dash pepper
1. Slice the bread thinly into 10 slices
2. Bake in oven on 350 until both sides are toasted 5-10 minutes.
3. Top toasted bread with mozzarella, salt, pepper, and tomato. Add chopped fresh basil.
Number of Servings: 3
Recipe submitted by SparkPeople user STARVINGCOOK.
2. Bake in oven on 350 until both sides are toasted 5-10 minutes.
3. Top toasted bread with mozzarella, salt, pepper, and tomato. Add chopped fresh basil.
Number of Servings: 3
Recipe submitted by SparkPeople user STARVINGCOOK.
Nutritional Info Amount Per Serving
- Calories: 277.3
- Total Fat: 10.4 g
- Cholesterol: 21.4 mg
- Sodium: 636.9 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 1.4 g
- Protein: 14.2 g