meat sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
*Turkey, Ground turkey, 93% lean, 16 oz (remove)Tomato Paste, 0.5 cup (remove)Crushed Tomatoes, 600 grams (remove)Garlic, 3 cloves (remove)Onions, raw, 1 cup, chopped (remove)Olive Oil, 2 tbsp (remove)
brown meat.
add meat and other ingredients to pot and simmer for 1 hour. Serve over pasta
Number of Servings: 8
Recipe submitted by SparkPeople user GOLIONS.
add meat and other ingredients to pot and simmer for 1 hour. Serve over pasta
Number of Servings: 8
Recipe submitted by SparkPeople user GOLIONS.
Nutritional Info Amount Per Serving
- Calories: 156.8
- Total Fat: 7.7 g
- Cholesterol: 40.1 mg
- Sodium: 272.1 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 2.5 g
- Protein: 13.3 g
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