Basic blueberry pancakes
- Number of Servings: 10
Ingredients
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user FLIPZZZ.
2 cups flour1 tsp sugar1T baking powder2 eggs1.5 cups soymilk
Number of Servings: 10
Recipe submitted by SparkPeople user FLIPZZZ.
Nutritional Info Amount Per Serving
- Calories: 113.5
- Total Fat: 2.0 g
- Cholesterol: 42.5 mg
- Sodium: 173.1 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 3.1 g
- Protein: 5.3 g
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