Chicken Vegatable Soup

Name: Chicken Vegatable Soup Recipe
Yield: 6
Ingredients: 2 Cups carrots; 12 oz of chicken breast-cooked; 4 stalks celery; 3 cans reduced sodium chicken broth; 2 large onions; 3-4 tbs of rosemary; 3-4 tbs of thyme; Simmer for 2-3 hours. Can add 1 cup rice if desired

Number of Servings: 6

Ingredients

2 Cups carrots12 oz of chicken breast-cooked4 stalks celery3 cans reduced sodium chicken broth2 large onions3-4 tbs of rosemary3-4 tbs of thymeSimmer for 2-3 hours. Can add 1 cup rice if desired

Directions

Makes 6-8 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MTMGSMTIH.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 166.6
Total Fat: 1.8 g
Cholesterol: 33.0 mg
Sodium: 730.7 mg
Total Carbs: 23.3 g
Dietary Fiber: 6.9 g
Protein: 16.7 g

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