Sweet Chilli Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
100 grams Chicken Breast, no skin1 clove garlic2 tbsp Sweet Chilli Sauce1 tbsp Parsley, dried1/2 cup cooked rice
Marinate chicken with chilli sauce, garlic and parsley for at least 1/2 hr. Spray a non stick pan with Canola Oil Spray and fry chicken for approx 15 mins-20 mins depending on thickness of chicken. Serve with boiled/steamed rice and brocoli or other green vegetable.
Number of Servings: 1
Recipe submitted by SparkPeople user NATALA1.
Number of Servings: 1
Recipe submitted by SparkPeople user NATALA1.
Nutritional Info Amount Per Serving
- Calories: 290.8
- Total Fat: 1.5 g
- Cholesterol: 58.0 mg
- Sodium: 472.2 mg
- Total Carbs: 40.9 g
- Dietary Fiber: 1.8 g
- Protein: 25.7 g
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