baked yams with cranberries
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
yams, thick slices 4 cupsfresh cranberries 1 cupunsalted butter, 2 tbs
Butter the bottom of a baking dish, then layer the yams in the dish. Put any remaining butter on the top of the yams. Add the fresh cranberries. Cover and bake for 60 minutes. Serve hot.
Number of Servings: 8
Recipe submitted by SparkPeople user PM2879.
Number of Servings: 8
Recipe submitted by SparkPeople user PM2879.
Nutritional Info Amount Per Serving
- Calories: 109.8
- Total Fat: 3.0 g
- Cholesterol: 7.8 mg
- Sodium: 6.1 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 3.2 g
- Protein: 1.1 g
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