Black Bean and Beef Nachoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Ground beef, lean, 16 oz Beans, black, 2 cup Onions, raw, 1 small Banana pepper, raw 4.5" long, 2 serving Ppablano pepper, 1 tbsp Jalapeno Peppers, 2 pepper Cheese, Kraft Mexican Style Taco Cheese, 1/2 cup Cheese sauce, Tostitos Salsa Con Queso, 10 tbsp Black Olives, 6 jumboOld El Paso Taco Seasoning Mix (40% Less Sodium), 2 tsp Tortilla Chips, 1 bag (7-1/2 oz)
Brown beef on stove and add taco seasoning (follow instructions on back of package)
In a 9x11 pan layer - beef, onion, 3/4 of the shredded cheese, beans, peppers, remaining shredded cheese and con queso sauce.
Bake for approx 10-15 mins on 350
Spoon over tortilla chips or use as a dip.
May serve with salsa, sour cream, and guacamole
Number of Servings: 7.5
Recipe submitted by SparkPeople user KITRAE1.
In a 9x11 pan layer - beef, onion, 3/4 of the shredded cheese, beans, peppers, remaining shredded cheese and con queso sauce.
Bake for approx 10-15 mins on 350
Spoon over tortilla chips or use as a dip.
May serve with salsa, sour cream, and guacamole
Number of Servings: 7.5
Recipe submitted by SparkPeople user KITRAE1.
Nutritional Info Amount Per Serving
- Calories: 434.0
- Total Fat: 24.8 g
- Cholesterol: 55.4 mg
- Sodium: 546.0 mg
- Total Carbs: 35.1 g
- Dietary Fiber: 7.5 g
- Protein: 19.3 g
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