Swiss Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1lb chickenone can cream of mushroom1/3 cup white wine1 Package Swiss Cheeseone box season croutonsone package chicken stuffing
13 x 9 casserrol dish spray wirh non-stick cooking spray
place chicken inside
mix cream of mushroom soup and white wine until looks like a sauce
pour sauce over chicken
place swiss slices over chicken in one layer
pour crouton over top and spread out to one layer
sprinkle dry stuffing into areas between croutons
Cover with foil
Cook cvered for 60 mins @ 350
Number of Servings: 4
Recipe submitted by SparkPeople user SLPIERCE127.
place chicken inside
mix cream of mushroom soup and white wine until looks like a sauce
pour sauce over chicken
place swiss slices over chicken in one layer
pour crouton over top and spread out to one layer
sprinkle dry stuffing into areas between croutons
Cover with foil
Cook cvered for 60 mins @ 350
Number of Servings: 4
Recipe submitted by SparkPeople user SLPIERCE127.
Nutritional Info Amount Per Serving
- Calories: 370.9
- Total Fat: 21.6 g
- Cholesterol: 66.5 mg
- Sodium: 607.2 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 0.7 g
- Protein: 23.3 g
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