Homemade Salsa Azteca

Name: Homemade Salsa Azteca Recipe
Yield: 4
Ingredients: 3 jalapenos minced; 5 large tomatoes finely chopped; 2 cloves garlic minced; 1 small white onion minced; 1 T white vinegar; 1/2 lime juiced; 1 tsp ground cumin or to taste; 2 T chopped cilantro; Salt to taste (start with 1/4 tsp and adjust)

Number of Servings: 4

Ingredients

3 jalapenos, minced5 large tomatoes, finely chopped2 cloves garlic, minced1 small white onion, minced1 T white vinegar1/2 lime, juiced1 tsp ground cumin, or to taste2 T chopped cilantroSalt, to taste (start with 1/4 tsp and adjust)

Directions

Mix jalapeno, tomatoes, garlic, onion, vinegar, lime juice, and cumin in a medium, non-reactive bowl. Stir in the cilantro and salt just before serving. Makes about 4 cups.

Number of Servings: 4

Recipe submitted by SparkPeople user ELLEBELLE21.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving