Slow Cooker Tarragon Chicken

Name: Slow Cooker Tarragon Chicken Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 5
Ingredients: 2.5 boneless skinless chicken breasts; 1 C water; 1/2 C chicken broth; 2 T Olive oil; 1 T Tarragon; 1/2 tsp. onion powder; 1/2 tsp. garlic powder; 1 clove garlic crushed; 1 shallot chopped; 1/3 C dry white cooking wine; juice of 1 lemon

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 5

Ingredients

2.5 boneless, skinless chicken breasts1 C water1/2 C chicken broth2 T Olive oil1 T Tarragon1/2 tsp. onion powder1/2 tsp. garlic powder1 clove garlic, crushed1 shallot, chopped1/3 C dry white cooking winejuice of 1 lemon

Directions

Pan fry the chicken breasts in oil until browned about 5-6 min. on both sides. Transfer to crock pot, add seasonings, remaining seasonings, and liquids and cook on low for 4-6 hours. Great with cauliflower mash or roasted vegetables on a Fall day.

Number of Servings: 5

Recipe submitted by SparkPeople user PETITEBAKER.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 189.5
Total Fat: 6.9 g
Cholesterol: 68.4 mg
Sodium: 204.7 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.0 g
Protein: 27.6 g

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