Bombay Kadai

Name: Bombay Kadai Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 8
Ingredients: 1 can chick peas; 1 box frozen spinach; 1 bag frozen peas; 8 oz paneer; 1 jar Bombay Kadai

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 8

Ingredients

1 can chick peas1 box frozen spinach1 bag frozen peas8 oz paneer1 jar Bombay Kadai

Directions

Dump everything into a pan and heat.

Number of Servings: 8

Recipe submitted by SparkPeople user CIELBEE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 246.6
Total Fat: 11.1 g
Cholesterol: 3.5 mg
Sodium: 675.5 mg
Total Carbs: 23.0 g
Dietary Fiber: 8.0 g
Protein: 12.9 g

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