Suzeeslaw
- Minutes to Prepare:
- Number of Servings: 15
Ingredients
14 Cups (give or take) shredded fresh cabbage1 cup Mayonaisse1/2 cup Red Wine Vinegar3 pkts Truvia or other sweetnerCumin, Garlic, Onion Powder to taste (I used 1 tsp of each)
Whisk together all ingredients except cabbage. Pour over cabbage and mix thoroughly.
Makes approximately 10 1-cup servings.
Number of Servings: 15
Recipe submitted by SparkPeople user THRASHER2006.
Makes approximately 10 1-cup servings.
Number of Servings: 15
Recipe submitted by SparkPeople user THRASHER2006.
Nutritional Info Amount Per Serving
- Calories: 112.5
- Total Fat: 10.8 g
- Cholesterol: 4.0 mg
- Sodium: 85.4 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 1.3 g
- Protein: 1.0 g
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