Chicken Veggie Stir Fry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
Onions, raw, 1 large Peppers, sweet, red, fresh, 1 medium Broccoli, fresh, 2 cup, chopped Baby Carrots, raw, 25 medium Chicken Breast, no skin, 4 ounces Uncle Ben's Instant Whole Grain Brown Rice, 1 cup Kikkoman Stir-fry Sauce, 3 tbsp Soy Sauce, 1 tbsp
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user MOLLYMS619.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 198.7
  • Total Fat: 1.6 g
  • Cholesterol: 21.9 mg
  • Sodium: 898.6 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 5.7 g
  • Protein: 13.8 g

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