Turkey Pie (leftovers)

Name: Turkey Pie (leftovers) Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8
Ingredients: 1 pkg Pillsbury Ref Pie rust; 1lb chunk Turkey Breast; 1 lg can Veg All no salt; 2c Stove Top stuffing (prepared)

(1)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 pkg Pillsbury Ref Pie rust1lb chunk Turkey Breast1 lg can Veg All no salt2c Stove Top stuffing (prepared)

Directions

Mix all ingredients and put into piecrust, cook at 425 for 50-60 minutes, can wash the top with beaten egg white.

Number of Servings: 8

Recipe submitted by SparkPeople user MRSUSSRUSSELL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 174.0
Total Fat: 2.6 g
Cholesterol: 24.9 mg
Sodium: 799.4 mg
Total Carbs: 17.8 g
Dietary Fiber: 1.4 g
Protein: 11.8 g

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Member Reviews

JMA2009
This was very good HOWEVER when I put the recipe into the nutrition calculator I came up with 390 calories per 1/8th of the pie. Not sure where the lower 174 came from. It was delicious though. - 12/3/14