Cheesy Wild Rice Soup
- Number of Servings: 6
Ingredients
Directions
1 (6oz) pkg Uncle bens Long and Wild Rice mix, prepared4 cups skim milk8 oz 2% Vevetta cheese, diced1 (10 3/4 oz) can cream of potato soup, undiluted1/2 pound bacon, fried and drained
Mix milk, soup, and rice. Add cheese, simmer 10 minutes. Add bacon, simmer 5 minutes, until warm. Serve immediately.
Number of Servings: 6
Recipe submitted by SparkPeople user RZIMMERLI.
Number of Servings: 6
Recipe submitted by SparkPeople user RZIMMERLI.
Nutritional Info Amount Per Serving
- Calories: 282.2
- Total Fat: 10.8 g
- Cholesterol: 14.3 mg
- Sodium: 587.0 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 0.8 g
- Protein: 17.3 g
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