low sugar barbeque sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 40
Ingredients
1/2 cup brown sugar splenda blend1 cup apple vinegar2 cups reduced sugar ketchup1/4 stick of margerine1/4 tsp. ground ginger2 1/2 tsp. black pepper1/4 tsp. red pepper2 tsp. salt1 tsp. chili powder1 tsp. lemon juice
Directions
add all ingredients. This recipe can be doubled. Bring to a boil then cool and store in the refrigerator. 15 calories for every 2 tablespoons and 2.4 sugars.

Number of Servings: 40

Recipe submitted by SparkPeople user GONNABETHIN4.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 15.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 325.5 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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