Mint Chocolate Brownies (from Betty Crocker site)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
Base:Betty Crocker Brownie mix, preparedFilling3.5 c powdered sugar3 oz cream cheese1/4 c butter1/4 c whipping cream1/4 t mint extract4 drops green food coloring (not incl in nutr. value)Topping1 bag chocolate chips (12 oz)1/2 c butter1/2 c whipping cream
Prepare and cook brownies as directed on box.
Cool completely
Filling
Mix ingredients until smooth and thick
Spread on cooled brownies. Refridgerate 1 hr to set.
Top
Melt in saucepan on medium heat. Mix til smooth.
Let cool about 10 minutes, until lukewarm
Spread on top of filling. Refridgerate until set, about
1 hr.
Eat and enjoy - share, they are sooo good but sooo BAD!
Number of Servings: 48
Recipe submitted by SparkPeople user SPENCERB123.
Cool completely
Filling
Mix ingredients until smooth and thick
Spread on cooled brownies. Refridgerate 1 hr to set.
Top
Melt in saucepan on medium heat. Mix til smooth.
Let cool about 10 minutes, until lukewarm
Spread on top of filling. Refridgerate until set, about
1 hr.
Eat and enjoy - share, they are sooo good but sooo BAD!
Number of Servings: 48
Recipe submitted by SparkPeople user SPENCERB123.
Nutritional Info Amount Per Serving
- Calories: 150.2
- Total Fat: 8.9 g
- Cholesterol: 14.6 mg
- Sodium: 48.1 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 0.2 g
- Protein: 0.4 g
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