Cheeseburger Macaroni

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
12 oz bag pasta1 lb ground beef10 oz velveeta1 can diced tomatoes1 can tomato soup
Directions
Brown ground beef, drain grease. Boil pasta until done, drain. Mix ground beef, pasta, velveeta, tomatoes, tomato soup, and corn in large pot. Bring to a simmer, Heat through.

Number of Servings: 12

Recipe submitted by SparkPeople user LIRPA08.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 247.5
  • Total Fat: 15.5 g
  • Cholesterol: 58.2 mg
  • Sodium: 591.2 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 12.5 g

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