Meatloaf with ground Chicken

(1)
  • Number of Servings: 8
Ingredients
1 lb Ground Beef Lean1 lb Ground Chicken2 eggs1 T Season Salt (I used Johnny"s)3 cloves garlic1 T Worcestershire Sauce3/4 C Oatmeal1/2 C Onion6 oz can Tomato Paste
Directions
Combine all ingredients and bake uncovered at 350 degrees for 1 hour or until brown in middle.

Number of Servings: 8

Recipe submitted by SparkPeople user DORIS104.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 310.1
  • Total Fat: 19.0 g
  • Cholesterol: 96.3 mg
  • Sodium: 724.5 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 22.6 g

Member Reviews
  • VICTOR601
    Freezes good so you can have 4 meals from this which is very nice if you work. - 10/29/09
  • NEBICHAN
    is that teaspoon or tablespoon? - 11/15/09

    Reply from DORIS104 (6/12/10)
    It's a tablespoon or as much as you think is necessary.