Cinnamon Double-Chocolate Chip Pumpkin Muffins with Raisins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 23
Ingredients
1 box of Spice Cake mix14 - 15 oz canned pumpkin, or 1 3/4 cups3/4 cup nonfat milk1/8 cup mini cinnamon chips1/4 cup white chocolate chips1/4 cup milk chocolate chips1/4 cup raisins (I like golden)
1 - Preheat oven to 350 degrees F.
2 - Mix together cake mix, pumpkin and milk until smooth. Add in the chips and raisins.
3 - Pour mix into prepared muffin tins. Bake for 18-22 minutes, and cool.
Makes 23-24 muffins.
Number of Servings: 23
Recipe submitted by SparkPeople user CARLY783.
2 - Mix together cake mix, pumpkin and milk until smooth. Add in the chips and raisins.
3 - Pour mix into prepared muffin tins. Bake for 18-22 minutes, and cool.
Makes 23-24 muffins.
Number of Servings: 23
Recipe submitted by SparkPeople user CARLY783.
Nutritional Info Amount Per Serving
- Calories: 139.3
- Total Fat: 3.4 g
- Cholesterol: 0.9 mg
- Sodium: 8.8 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 0.6 g
- Protein: 1.7 g
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