Karenality's Cinnamon Raisin French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 eggs, scrambled1/8 c. skim milk6 slices cinnamon raisin bread1/2 tsp. nutmeg1 tsp. cinnamon1 tsp. vanillamargarine
Scramble eggs in a small bowl. Add the milk, nutmeg, cinnmon and vanilla. Stir well.
Add a little margarine to coat a skillet over med/high heat. Dip the cinnamon raisin bread, 1 slice at a time into the egg mixture til both sides are coated and place in skillet. Fry until lightly brown on both sides.
Top with a little margarine and serve with lite maple syrup or jelly.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user KARENALITY.
Add a little margarine to coat a skillet over med/high heat. Dip the cinnamon raisin bread, 1 slice at a time into the egg mixture til both sides are coated and place in skillet. Fry until lightly brown on both sides.
Top with a little margarine and serve with lite maple syrup or jelly.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user KARENALITY.
Nutritional Info Amount Per Serving
- Calories: 99.3
- Total Fat: 2.8 g
- Cholesterol: 70.3 mg
- Sodium: 127.3 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 1.1 g
- Protein: 4.4 g
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