Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Ground Beef, 80% lean, 2.5 poundsStuffing Mix, One boxEggs, 3 largeMilk, skim, 1/2 cup
Directions
Combine all ingrediants. Shape into a "roast". Bake at 350 for 45min to an hour.

Number of Servings: 12

Recipe submitted by SparkPeople user JLACHETT.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 398.7
  • Total Fat: 26.9 g
  • Cholesterol: 134.4 mg
  • Sodium: 305.1 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 19.7 g

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