German Fruit Pancakes

Name: German Fruit Pancakes Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 10
Ingredients: 2 eggs; 1/2 cup sugar; 2 cups flour; 1 1/4 - 1 1/3 cups milk; fruit - apple slices blueberries cranberries (to top pancakes); sugar (for sprinkling); olive oil (for cooking)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 10

Ingredients

2 eggs1/2 cup sugar2 cups flour1 1/4 - 1 1/3 cups milkfruit - apple slices, blueberries, cranberries (to top pancakes)sugar (for sprinkling)olive oil (for cooking)

Directions

Mix egg & sugar. Add flour and milk, mix. Should be a fairly thin batter, adjust milk as necessary.

Heat oil in pan, add batter, top IMMEDIATELY with fruit. Cook until edges look about done (about 2 minutes), flip and cook a little longer (maybe 1 minute).

Put on platter, sprinkle lightly with sugar.

Serve with whipped cream and/or syrup.

Makes approximately 10 pancakes.

Number of Servings: 10

Recipe submitted by SparkPeople user TIAVER.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving