Cranberry Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
12 oz cranberries1 cup orange juice1/2 cup splenda sugar
Directions
Mix ingredients in sauce pan and bring to a boil. Lower heat and simmer at least 10 minutes or until it's as thick as you like.

Number of Servings: 8

Recipe submitted by SparkPeople user RAVENLYNNE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 90.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.4 g

Member Reviews