Enchilada Bake (BANGSMCCOY)

  • Number of Servings: 6
Ingredients
* Ground beef, lean, 16 oz (remove) * La Victoria Enchilada Sauce, 2 cup (remove) * Flour Tortillas, 6 tortilla (approx 10" dia) (remove) * Sour Cream, reduced fat, 1 cup (remove) * Cheddar Cheese, 1 cup, shredded (remove)
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user BANGSMCCOY206.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 552.0
  • Total Fat: 35.6 g
  • Cholesterol: 92.2 mg
  • Sodium: 521.5 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 6.1 g
  • Protein: 23.4 g

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