Avacado Salsa

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
1 medium Avacado diced1/2 purple onion diced4 tomatoes diced1 can White shoepeg corn, undrained1 can Black Beans, UndrainedJuice of one lime1-2 Jalapeno Peppers seeded and chopped.
Directions
Mix all ingredients in a non-metal bowl. Chill and serve with Baked Tortilla Chips or Chip of your choice.
Makes about 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user LESAMC.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 71.8
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.6 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.2 g

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