Guacamole

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 6

Ingredients

Tomato (plum) fresh-1 tomato, 1 serving (remove)Raw Avacado, all types, 2 serving (remove)*Salt Sense, Iodized Salt, 0.25 tsp (remove)*Fresh Lime, 50 gram(s) (remove)*Fresh cilantro, 1 tbsp (remove)

Directions

mix all ingredients

Number of Servings: 6

Recipe submitted by SparkPeople user ASIPPY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 112.6
Total Fat: 9.8 g
Cholesterol: 0.0 mg
Sodium: 70.8 mg
Total Carbs: 7.1 g
Dietary Fiber: 4.7 g
Protein: 1.3 g

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