Tuna Hot Dish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 cans light tuna in water3 cans cream of celery soup1.5 cups fat free milk6 cups of egg noodles (I used wheat egg noodles)
Cook noodles until full done and then put in colonder.
In the same pan, add and mix the celery soup, milk, and tuna.
Let that heat up (put on lowest setting)
Once its heated put the noodles and mixture into a bowl and mix together!
Number of Servings: About 8
Number of Servings: 8
Recipe submitted by SparkPeople user EGEISTFELD.
In the same pan, add and mix the celery soup, milk, and tuna.
Let that heat up (put on lowest setting)
Once its heated put the noodles and mixture into a bowl and mix together!
Number of Servings: About 8
Number of Servings: 8
Recipe submitted by SparkPeople user EGEISTFELD.
Nutritional Info Amount Per Serving
- Calories: 274.6
- Total Fat: 7.4 g
- Cholesterol: 78.0 mg
- Sodium: 1,031.4 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 4.4 g
- Protein: 14.7 g