Crockpot Chicken Supreme
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 slices bacon6 boneless, skinless chicken breast halves10 oz. can condensed cream of chicken soup OR 10 oz. jar four cheese Alfredo sauce4 oz. jar sliced mushrooms, drained OR 1 onion, chopped1/2 cup diced Swiss or Havarti cheese
In large skillet, cook bacon until crisp. Remove bacon from skillet and drain on paper towels. Crumble bacon and set aside in refrigerator.
In bacon drippings in skillet, cook chicken over medium heat 3-5 minutes or until light brown, turning once. Place in 4-6 quart slow cooker. Top with mushrooms. In skillet, heat soup and pour over mushrooms and chicken. Cover and cook on low setting for 4-5 hours, or until chicken registers 165 degrees F on a meat thermometer.
Top chicken with cheese slices and sprinkle with bacon. Cover and cook on high for 10-15 minutes or until cheese is melted. 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MSDESERTRODENT.
In bacon drippings in skillet, cook chicken over medium heat 3-5 minutes or until light brown, turning once. Place in 4-6 quart slow cooker. Top with mushrooms. In skillet, heat soup and pour over mushrooms and chicken. Cover and cook on low setting for 4-5 hours, or until chicken registers 165 degrees F on a meat thermometer.
Top chicken with cheese slices and sprinkle with bacon. Cover and cook on high for 10-15 minutes or until cheese is melted. 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MSDESERTRODENT.
Nutritional Info Amount Per Serving
- Calories: 384.6
- Total Fat: 12.0 g
- Cholesterol: 155.1 mg
- Sodium: 568.2 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.6 g
- Protein: 60.4 g
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