G's Low Carb BBQ Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
15 oz can of tomato sauce 6 oz can of tomato paste 4 oz Worcestershire Sauce 2 TBS Sugar free Maple Syrup (Log Cabin is best) 2 TBS White Vinegar 2 TBS Apple cider Vinegar 4 tsp Beef bouillon concentrate (with 16oz water) 1 oz Liquid Smoke ¼ cup Splenda (more or less to taste) 2 TBS Dry Mustard 1 TBS Onion Powder 2 tsp Cayenne Pepper (more or less to taste) Celery Seed 1 tsp Garlic Powder
combine all ingredients and simmer.
I rub my meat with garlic, onion, salt, pepper and chili powder at least an hour before cooking
Number of Servings: 25
I rub my meat with garlic, onion, salt, pepper and chili powder at least an hour before cooking
Number of Servings: 25
Nutritional Info Amount Per Serving
- Calories: 19.9
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 253.2 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.6 g
- Protein: 0.9 g
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