Bean taco mix

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
10.75 oz (can)Beans, black, 100 grams 10.75oz (can)Refried beans, ROSARITA, refried beans, traditional, Yellow Sweet Corn, Canned, 1 can (12 oz) yields Old El Paso Taco Seasoning, 2 tsp Onions, raw, 1 small olive oil
Directions
Heat oil in a skillet
Add onion and cook until soft
add black beans(drained)
add corn(drained) and cook until heated
Add refried beans cook until heated through
add 1/2 package of taco season and mix in until desired consistancy

serve with torillas, chips, or a bit of sour cream

Number of Servings: 4

Recipe submitted by SparkPeople user KRUPKINA26.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 247.2
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 644.0 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 11.1 g
  • Protein: 12.6 g

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