Raisen Bran Muffins

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 60
Ingredients
Buttermilk, lowfat, 1 quartCinnamon, ground, 3 tspSalt, 3 tsp Applesauce, unsweetened, 1 cup Water, tap, 6 fl ozBaking Soda, 5 tsp Flour, white, 5 cupRaisin Bran cereal, 15 oz Splenda Sugar Blend for Baking, 3 cups *Flax Seed Meal (ground flax), 4 tbsp Raisens, 1/2 cup
Directions
mix dry ingredients
add wet ingredients

1 item per serving
60 items

400 degrees
16-18 min

Number of Servings: 60

Recipe submitted by SparkPeople user T_MELLGREN.

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 122.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.7 mg
  • Sodium: 272.6 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.4 g

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