Justin and Mom's Greek Pasta
- Number of Servings: 4
Ingredients
Directions
2 TBSP Olive Oil2 Lamb Chops (approx 10 oz cleaned and cut into bite size pieces)1 Small can sliced black olives1 oz Roasted Red Peppers (in oil) - chopped2 TSP Chopped Garlic1 cup chopped fresh spinachRonzoni Smart Taste Penne (whole box cooked to taste)1/4 c crumbled feta cheese1/2 c Ken's Greek Dressing
In Large Pot...cook Pasta according to box instructions...
In Saute pan, saute together, Olive Oil, Lamb, Garlic, Olives until Lamb is cooked through. Remove from heat - add spinach and peppers.
Once both pasta and sauted items are done...mix together, adding dressing and feta over low heat...until warmed through.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user WYLDWOODNY.
In Saute pan, saute together, Olive Oil, Lamb, Garlic, Olives until Lamb is cooked through. Remove from heat - add spinach and peppers.
Once both pasta and sauted items are done...mix together, adding dressing and feta over low heat...until warmed through.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user WYLDWOODNY.
Nutritional Info Amount Per Serving
- Calories: 451.6
- Total Fat: 24.2 g
- Cholesterol: 44.6 mg
- Sodium: 498.3 mg
- Total Carbs: 46.8 g
- Dietary Fiber: 6.4 g
- Protein: 19.3 g
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